Snacktime Babble: Episode #1

“What’s cookin’ good lookin’?”

The post in which I babble about what’s been cookin’, craftin’ and what the plans are for the week!

Tonight’s snack:

Snack Factory Pretzel Crisps Everything, 7.2-Ounce (Pack of 6) and
Sabra Roasted Garlic Hummus mixed together with
Frontera Foods Inc. Salsa, Chipotle, Hot, 16-Ounce (Pack of 6)

Try it!  It’s out of this world!!!

So tonight for dinner, I made my Macaroni Tuna Bake, a recipe I played around with from a Kraft box last week.

Tomorrow, I’ll be making Stuffed Baby Bella Mushrooms as well as Sesame Salmon with Stir-Fried Vegetable Medley.

Friday’s dinner will be Pasta with Tuna and Tomato Sauce.

Recipes to follow soon!


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